Garlic Bread (Abruzzo)

Appetizers

Ingredients:

Bread - 12 slices

Garlic, lightly crushed - 2 cloves

Olive oil

Salt and pepper

Toast the bread in the oven until brown and crisp. Rub at once with crushed garlic, brush lightly with olive oil and sprinkle generously with salt and freshly ground pepper. Serve hot.

Serves 6