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Joe's Classic Old Fashion Italian Regional Recipes
All Recipes   |   Appetizers   |   Meat   |   Fish   |   Pasta   |   Pizza   |   Vegeterian   |   Soups   |   Salads   |   Desserts
Listing 1 - 25 of 39 Recipes
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Spinach Piedmontese Style (Piedmont) - Vegeterian
Stewed Sweet Peppers (Veneto) - Vegeterian
Mushrooms with Garlic and Oregano (Liguria) - Vegeterian
Eggplants Liguria Style (Liguria) - Vegeterian
Stuffed Zucchini Liguria Style (Liguria) - Vegeterian
Vegetables Parma Style (Emilia-Romagna) - Vegeterian
Zucchini Mold (Emilia-Romagna) - Vegeterian
Baked Artichokes (Tuscany) - Vegeterian
Artichoke Mold (Tuscany) - Vegeterian
White Beans Cooked Like Small Birds (Tuscany) - Vegeterian
Beans in a Flask (Tuscany) - Vegeterian
Cardoons Florentine Style (Tuscany) - Vegeterian
Twice cooked Beans (Tuscany) - Vegeterian
Fresh Fava, Lima or Broad Beans Country Style (Umbria) - Vegeterian
Baked Green Olives (Umbria) - Vegeterian
Fried Artichokes (Rome) - Vegeterian
Artichoke Fritters (Rome) - Vegeterian
Artichokes alla Giudia (Rome) - Vegeterian
Broccoli Sauteed with wine and garlic (Rome) - Vegeterian
Turnip Tops with Garlic (Rome) - Vegeterian
Belgian Endive Braised with Garlic (Rome) - Vegeterian
Fried Squash Flowers (Rome) - Vegeterian
Snap Beans with Tomatoes (Rome) - Vegeterian
Fresh White Beans in Tomato Sauce (Rome) - Vegeterian
Eggplants Cooked Like Mushrooms (Naples) - Vegeterian

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